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High School
Programs
Culinary and Food Science Related Programs
Culinary Arts and Restaurant Management: The Culinary Arts and Restaurant Management program provides students with a challenging and diverse curriculum in one of the world’s fastest growing fields. Students explore job opportunities and career pathways included in the food service industry by utilizing the ProStart program developed by the National Restaurant Association Education Foundation. They receive instruction in basic food and bakeshop production, nutrition, and management training. Computer technology is integrated through purchasing, food cost analysis, and inventory control. Service skills, human relations, and menu development are included in the restaurant management curriculum. Students completing the sanitation course successfully will qualify to take the Safe-Serve examination for national certification. Additional practical experience is gained through various banquet and buffet production, as well as community involvement. Post-secondary advancement is available with culinary colleges and universities, apprenticeship and community college pathways.
For more information about Culinary Arts Programs check the following links (not sponsored by Baltimore County Public Schools):
Salary Information for Culinary Arts Careers:
Magnet Schools Offering
Culinary Arts and Restaurant Management Programs
(Scroll to find one in your area.)
Eastern Technical High School
1100 Mace Avenue
Baltimore MD 21221
410-887-0192
Program Title: Culinary Arts and Restaurant Management
Related Article: www.edletter.org/research/senioryear.shtml
Applications are accepted for entering ninth graders from all attendance areas. Transportation is provided for students zoned to attend Chesapeake, Kenwood, Overlea, Parkville, or Perry Hall High School. |
Carver Center for Arts & Technology
938 York Road
Baltimore MD 21204
410-887-2793
Program Title: Culinary Arts
Applications are accepted for entering ninth graders from all attendance areas. Transportation is provided for students zoned to attend all BCPS high schools. Students applying for the business program who reside in the Central area will be given priority in placement over students who reside in regions that offer similar programs. |
Western School of Technology and Environmental Science
100 Kenwood Avenue
Baltimore MD 21228
410-887-0840
Program Title: Culinary Arts and Restaurant Management
Applications are accepted for entering ninth graders from all attendance areas. Transportation is provided for students zoned to attend Northwest or Southwest area high schools, as well as Dulaney or Towson High School. |
| Sollers Point Technical High School
325 Sollers Point Road
Baltimore MD 21222
410-887-7075
Program Titles: Culinary Arts
Applications are accepted for entering ninth graders, and, on a space-available basis, tenth and eleventh graders from all attendance areas. Transportation is provided for students zoned to attend Chesapeake, Dundalk, Kenwood, Patapsco, or Sparrows Point High Schools. |
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