Performance Task Assessment:
Menu, Decorations, and
Etiquette

 

 Menu

Possible
Points
 Earned Assessment
 Self  Teacher
Items from the menu include all food groups.    
Items from the menu are nutrionally balanced.    
Foods on the menu are authentic to the country or culture.    
     

Decorations and Dress

     
Adequate background supporting the choice of table setting is presented.    
Adequate background supporting the choice of room decorations is presented.    
Dress is appropriate to the culture and its evolution is traced.    
Proper etiquette is used and its origins explained.    
       

 Total:

   

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