Investigating Food Science 

 

Teacher Tips and Tools

 Unit

  

Grade 8 Family Studies
Nutrition and Food Science

BCPS Family Studies/Food Science Indicator

   Describe the relationship between science and food to solve problems and make decisions about food issues affecting individuals, families, society, and the environment. (FSLG 3, 4, 5, 7: SLG 6; HLG 1)

 BCPS Library Media Indicators

  

Use research skills in order to evaluate, select, record, and reorganize information.

Use reference skills in order to locate information in a variety of sources.

Discriminate among the various types of media in order to produce the appropriate medium for a particular purpose.

(MSDE LG-3, 5)

Research Module developed by Baltimore County Public Schools Library Media Specialists: Kelly Ray, Phyllis Fullem, and Joyce Caldwell

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